Homemade Baking Powder

Prep Time:
2 mins
Cook Time:
Total Time:
2 mins
Servings:
8 Ounces
Cuisine:
Household Basics
Course:
Household Basics
Description
This aluminum-free baking powder is a quick and easy substitute made with pantry staples. It works just like store-bought baking powder, providing leavening for cakes, cookies, pancakes, and more. Perfect for when you run out or want to avoid additives.
Ingredients
Baking Powder
- 1/4 Cup of Baking Soda
- 1/2 Cup of Cream of Tartar
- 1/4 Cup of Cornstarch
Equipment
- Dry Measuring Cups
- Small Mixing Bowl
- Whisk
- Spice Jar
- Labels
Instructions
-
Combine ingredientsCombine all ingredients in a small mixing bowl with a whisk or wooden spoon.
-
Add to airtight jarAdd the baking powder to an airtight mason jar or spice jar.
Notes
Shelf Life: Up to 6 weeks (with cornstarch, in an airtight container)